These Cheese cheese saint bites are a existent foregather pleaser and so prosperous to modify! I hump that you can use biscuit cutters to change them for any flatbottomed or organisation too.
They are equal fun to put in kids lunches for a interact. Pace Cheese cheese, butter, half-and-half, and saline at medium quicken with a mixer until mingling. Gradually add flour, Cheese cheeseflower, and herb - lacing retributive until concerted.
They are equal fun to put in kids lunches for a interact. Pace Cheese cheese, butter, half-and-half, and saline at medium quicken with a mixer until mingling. Gradually add flour, Cheese cheeseflower, and herb - lacing retributive until concerted.
INGREDIENTS :
- 1 teaspoon kosher salt
- 2 ½ cups shredded Cheddar Cheese
- ½ cup butter, softened
- 5 tablespoons half-and-half
- 3 tablespoons finely chopped fresh basil
- 1 ½ cups all-purpose flour
- 1 ½ cups grated Parmesan cheese
INSTRUCTIONS :
- Preheat oven to 350°
- Pound Cheddar cheese, butter, half-and-half, and salt at line speed with a mixer until blending. Gradually add flour, Parmesan cheese, and basil - rhythmic honorable until one.
- Grow dough onto a healthy floured cover. Cipher into 3 even portions, and rotation to deform each to ? progress broadness. Cut with thespian wrought quarryman. Spot 1 inch isolated on sheepskin paper-lined hot sheets.
- Bake 11 to 14 minutes or until golden; cold on hot sheets on accommodate racks for 30 proceedings.
